Wine Creators

Chardonnay D.O.C.

Grape variety:

Chardonnay

Designation:

Doc Friuli

Type of terrain:

Calcareous-clay, rich in microelements

Training system:

Guyot and Sylvoz

Vine density:

4,500 vines/ha

Harvest time:

Third ten days of September

Ageing potential:

3-4 years after production

Alcohol content:

13%

Serving temperature:

Approx. 10-12°C

Presentation:

  • 0.75l bottles in 6-bottle boxes

Vinification

After a brief period of decantation, the must is racked and fermented at a controlled temperature. Once fermentation is complete, it remains on the fine lees until spring.

Colour

Bright straw-yellow with real lustre.

Aroma

Reveals a decidedly intense nose, with alternating notes of apple, banana and vanilla, together with delicate hints of hedgerow.

FLAVOUR AND TASTE

Racy but balanced, it has a tangy taste and fresh body, with a harmonious finish.

FOOD PAIRINGS

It goes well with starters and risottos. Best served with fish and white meat.

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BOOKING A TASTING

Friulian Expressions

Fill in the form to book a wine tasting at our headquarter in Prata di Pordenone (PN).
You will be contacted by one of our operators to confirm the appointment.
Payment will be made at the moment of entrance.